Pad Thai Better than Take-Out

Join Chef Mimi for a fun-filled class where you'll learn all the expert tips and techniques for this classic Thai masterpiece. Using gluten-freer rice noodles, peanuts and fresh veggies, you'll uncover the secrets to whipping up a flavorful Pad Thai that truly beats any restaurant dish. You’ll pick up valuable kitchen skills too! Grab your friends and make it a dinner to remember. $20 supply fee paid to instructor in class. Bring to-go containers to class.